![]() ![]() Fruit glazeįinally, we brush a glaze over the top of the fruit. There are so many ways you can arrange the fruit. This is where your inner artist can shine through. Thinly slice the fruit and dry it well before adding atop the custard. We love the color combination of strawberries and or raspberries, blueberries, kiwis or green grapes, and mandarin orange slices. It's the perfect base for our delicate pastries!Ĭhoose any fruit you like. Replace the milk with half and half for this mixture, (we reduce the liquid), then add a bit of vanilla. In our opinion, cook and serve pudding has a much better taste than instant pudding, so make sure you try it. We use vanilla cook and serve pudding like Jell-O brand. Our fruit tart recipe vanilla pastry cream is also easy make. Tartlet pans like these are available on Amazon. Just form small balls of dough (or use a cookie scoop) and press them into the tart pans. The tarts will pop right out after a few minutes cooling time. Our easy 4-ingredient pastry dough is much like a sugar cookie without any leavening. In these pictures we're using 36 small tart pans. Mini fruit tart recipe or large French-style tart?įresh fruit tarts are so much fun, and you can make them in less than an hour! This recipe will make 36 tartlets, 12 medium sized tarts or one full-size fresh fruit tart. These simple fresh fruit tarts are easy to make and will add a splash of color and class to any gathering. ![]() Direct to you from a little French pastry shop, or straight from your own kitchen? Oui, oui! You'll feel like a French chef and an artist right at home. ![]()
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